The aquaculture industry has a key role in the regeneration of Myanmar after more than 50 years of isolation and economic stagnation, according to Ben Belton.
Following his recent nomination for Seawebs Seafood Champion Award for Advocacy, Maine oyster farmer Bill Mook speaks to The Fish Site about how shellfish farmers can help prevent continuing ocean acidification and divert the supertanker of climate change.
The decision by Ghanas Ministry of Fisheries to declare a closed season on the countrys industrial fisheries from 1st February to 31st March signifies the seriousness of the problem of dwindling fish supplies, writes Efua Konyim Okai.
New research suggests the the creation of marine reserves can cause fish to adapt their behaviour in a way that makes them less likely to stray from areas with low fishing pressure.
