Anyone doubting the positive impact that academia can have on the development of the aquaculture industry should look at the example of Can Tho University in Vietnam – an institution that has been central to the meteoric rise of the country’s aquaculture secto…
Farming barramundi alongside tiger prawns can increase profits without reducing productivity, according to a growing number of Indonesian aquaculture operators.
In collaboration with local villagers and scientists, an international team of researchers are breeding and releasing freshwater prawns into the Senegal River in an attempt to combat a spiralling outbreak of schistosomiasis – a disease that has infected millio…
Jyotirmayee Moharana, who hails from Orissa, joined the Aquaconnect* team as a banking, financial services and insurance (BFSI) sales manager. She now travels to villages in the state’s coastal belt to enable access to formal credit and insurance for shrimp fa…
As Project Sea Dragon comes one step closer to lift-off, The Fish Site assesses the potential impacts – both positive and negative – that it’s likely to have on the social, economic and environmental fabric of two remote regions of Australia.
Donnie Bunting started out in the dairy industry but decided to farm tilapia to stay ahead of the curve. Now, his family-owned business has expanded and produces tilapia, redclaw crayfish and Malayan prawns.
The recurring boom-and-bust cycles in aquaculture production, where upscaling leads to diseases and eventual production collapse, have been one of the key factors in the declining rate of the industry's growth over the past 15 years.