Jyotirmayee Moharana, who hails from Orissa, joined the Aquaconnect* team as a banking, financial services and insurance (BFSI) sales manager. She now travels to villages in the state’s coastal belt to enable access to formal credit and insurance for shrimp fa…
Ahead of the inaugural meeting of the World Aquaculture Society’s African Chapter, which is due to take place in Alexandria this month, Harrison Charo Karisa – one of the key organisers of the event – discusses the prospects of the continent’s aquaculture sect…
Bernardo Carvalho, founder and CEO of Oceano Fresco, explains what drew him to clam farming, what makes the company unique and how Europe’s shellfish sector can reach new levels.
Oladejo Olanrewaju Olumide is the chairman of Ikorodu Fish Farm Estate and second vice-president of the Lagos State Catfish and Allied Farmers Association (LASCAFAN) – the umbrella body of all catfish farmers in Lagos State.
After four years, the MedAID project – which looked to improve the genetic performance of Europe’s sea bass and sea bream farming sectors – has drawn to a close, offering hope for advances in Europe’s sea bass and sea bream sector.
Having been inspired to start mussel farming by studies showing many potential benefits of bivalve aquaculture, fledgling farmer Jude Brown has been heartened by the results of her own research.
While insect production is likely to grow significantly in the coming years, it will be vital for the aquafeed industry to make the most out of what is likely to remain a fairly niche ingredient and not treat it as a simple substitute for fishmeal or soy.
Petter M Johannessen, director general of the IFFO, believes that marine ingredients play a crucial role in developing aquafeeds with a low carbon footprint.
