The aim of this guide from the Irish Sea Fisheries Board (BIM) is to provide practical and contemporary guidelines on the handling and quality of megrim and witch, at all stages, from capture to the first point of sale.
The aim of this guide from the Irish Sea Fisheries Board (BIM) is to provide practical and contemporary guidelines on the handling and quality of crabs, at all stages, from capture to the first point of sale.
The aim of this guide from the Irish Sea Fisheries Board (BIM) is to provide practical and contemporary guidelines on the handling and quality of lobster, at all stages, from capture to the first point of sale.
A single gene called Angiopoietin-1 (Ang-1) drives brain size and intelligence in fish according to a new study by researchers at University College London (UCL), Stockholm University and University of Helsinki.
