Atlantic Salmon

Scotland’s biggest salmon producer has joined the street food movement to provide a fundraising boost to charities across Scotland.

Plans to establish the first ever salmon RAS project in Africa - capable of producing 20,000 tonnes a year - have been announced by Pure Salmon

New research has revealed that lumpfish exposed to live prey and frozen sea lice prior to transfer to marine sites perform better as cleaner fish once stocked in salmon pens.

The world's largest salmon farming firm has reported that Scotland was its most profitable salmon farming location in the second quarter, with 16,000 tonnes harvested at an EBIT of €2.90 per kilo.

Representatives of Scotland’s seafood sector met Michael Gove MP, the Secretary of State for Environment, Food and Rural Affairs and senior officials in London today (11 July) to discuss planning for …

Salmon which have spent part of the juvenile stage of their lives in freshwater lochs (or lakes) may now be eligible for Aquaculture Stewardship Council (ASC) certification.

A new study has shown that lumpfish who have habituated to their surroundings will consume more sea lice and exhibit less biological stress.

A new method for preventing the spread of listeria in smoked salmon and trout has been developed by a team of Spanish researchers.

Veramaris has opened its new algal oil production facility in Blair, Nebraska today.

Mowi, the world’s largest salmon farming company, has revealed plans to relocate two of its salmon farm sites to locations more appropriate for modern day aquaculture.

The Scottish Salmon Company is considering a number of offers for all or part of its business its owners revealed yesterday.

One of Scotland’s leading independent salmon producers has received recognition for its commitment to local community projects.

A surge in the sales of both farmed Atlantic salmon and rainbow trout helped Norway record its best ever six month period for seafood exports.

A new report shows that ensuring sufficient levels of zinc and long chain omega-3 fatty acids in salmon feed can help improve the gut and gill health of salmon and reduce losses when smolts are transf…

Consumers are now able to find out the precise environmental footprint of certain farmed salmon products – right down to the feeds they’ve been eating – by scanning a QR code in the supermarket.

His Royal Highness Crown Prince Haakon will be present at the official opening of the Aqua Nor exhibition on 20 August.

Despite “challenging conditions in the shrimp markets” and plans to close its Shetland lumpfish breeding facility, Benchmark has reported encouraging half-year results.

A transatlantic research partnership is developing a new tool which could improve the aquaculture industry's understanding of its impact on the environment and support its long-term growth.

Scottish Sea Farms has been recognised at the M&S Select Farm Awards 2019 for its innovative work to reduce plastic use, and its carbon footprint, by replacing polystyrene packaging with reusable bulk…

AKVA announced today that it has won a tender for delivery of a new smolt facility to Russian Aquaculture, near Murmansk.