Aquaculture for all

Economics

Trends in the International Trade of Seafood Products

Compared to other animal proteins, the seafood sector is the most complex and diverse, write James L. Anderson and Diego ValderramaDepartment of Environmental and Natural Resource Economics, University of Rhode. This article is taken from the FAO Fisheries and…

The Changing Face of Australian Fisheries

Tough market conditions are forcing big changes on the way Australian Fisheries operate. The real gross value of fisheries products has fallen by 22 per cent in nine years, falling another one per cent over 2007/08 - but a rapidly expanding aquaculture industr…

US Feed Outlook

Nutrition

U.S. feed grain production in 2009 is expected to be up from 2008 because of increased acreage, says a report from the Economic Research Service, USDA.