The effects of aging on the body part regeneration capability of turquoise killifish have recently been studied for the first time, by researchers from the Leibniz Institute for Age Research - Fritz Lipmann Institute (FLI) in Jena, Germany.
Producing cost-effective sources of feed is a major challenge in the tilapia aquaculture industry, so a scientific study by researchers from the United Arab Emirates University as well as Benha University and Alexandria University in Egypt looked at whether da…
Juvenile production of Nile tilapia comprises a stage with high economic losses due to disease outbreaks, as stressful conditions caused by increased fish handling at this stage favouring opportunistic infections by several pathogens, write Santiago Benites de…
In recent years, piscine reovirus has emerged as a pathogen of interest to European salmon producers. The complete spectrum of effects that this virus has on infected fish is not yet fully understood, making it difficult to ascertain the full implications to t…
Good water quality on tilapia farms depends on a suitable environment to promote growth. Such an environment can be achieved by maintaining the correct balance between feed input and the assimilative capacity of the water. However, the more fish that are grown…
