Commercial farming of tilapia (Tilapia niloticus) in England and Wales has expanded significantly over the last few years, but what threat does an emerging disease now pose, asks Keith Jeffery, Cefas Weymouth Laboratory.

Oysters were once a dominant feature in temperate estuaries all around the world, but centuries of intensive fishing has decimated their populations. Now, renewed awareness of their importance has gained limelight, and aquaculture may play an essential role in…

In 2008, the fishmeal production in the worlds major producing countries declined somewhat, writes Helga Josupeit in this Food and Agriculture Organisation Globefish report.

2008 was a significant year in the history of the Scottish salmon farming industry, not least because of the continued growth in production, but also because it is now widely recognised that production standards have improved to ensure that animal welfare and …

Lives of Nepal's subsistence fish farmers dramatically improved with help from an MU professor, some science and vertical cages, writes Randy Mertens, Missouri University.