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When it comes to the question of sustainability, the German organic agriculture association, Naturland, regards it as something more than ecological - it is also a question of social and economic responsibility, writes TheFishSite, senior editor, Chris Harris.…

Tremendous potential exists in India to augment fish production from freshwater aquaculture resources, which are spread across the length and breadth of the country, says the National Fisheries Development Board.

Climate change impacts such as more frequent and severe floods and droughts will affect the food and water security of many people, says this report from the United Nations Framework Convention on Climate Change (UNFCCC).

The US shrimp market has shown signs of struggle in the midsts of the economic recession and the European market for shrimp continues to be weak with both demand and prices remaining low. Adam Anson, TheFishSite, combines and summarises market reports from Glo…

Imports of canned tuna into the EU marginally increased by 1 per cent to 396 400 MT last year from 391 400 tonnes in 2007. This report was prepared by Helga Josupeit, FAO GLOBEFISH 2009

Projected US 2009/10 corn production was decreased 155 million bushels this month to 11.9 billion according to the USDA Economic Research Service.

Koi HerpesVirus (KHV) causes a highly virulent disease affecting carp (Cyprinus carpio) and poses a serious socio-economic threat to the UK carp industry, writes Nick Taylor, Keith Way, Peter Dixon, Edmund Peeler, Keith Jeffery & Kevin Denham - Cefas.

Once the sole domain of wealthy businessmen and fish experts, aquaculture is becoming increasingly attractive as a domestic amateur hobby. Adam Anson, reporting for TheFishSite, finds out what it takes to get started.

The Food and Agriculture Organisation takes an up-close look at Thunnus thynnus , the Bluefin Tuna.

Commercial farming of tilapia (Tilapia niloticus) in England and Wales has expanded significantly over the last few years, but what threat does an emerging disease now pose, asks Keith Jeffery, Cefas Weymouth Laboratory.

Oysters were once a dominant feature in temperate estuaries all around the world, but centuries of intensive fishing has decimated their populations. Now, renewed awareness of their importance has gained limelight, and aquaculture may play an essential role in…

Lives of Nepal's subsistence fish farmers dramatically improved with help from an MU professor, some science and vertical cages, writes Randy Mertens, Missouri University.

In 2008, the fishmeal production in the worlds major producing countries declined somewhat, writes Helga Josupeit in this Food and Agriculture Organisation Globefish report.

2008 was a significant year in the history of the Scottish salmon farming industry, not least because of the continued growth in production, but also because it is now widely recognised that production standards have improved to ensure that animal welfare and …

Tilapia has become synonymous with good quality, cheap and sustainable seafood. It is no surprise then that its global demand rises each year, but can tilapia keep up with the pace as this demand gets evermore specific, asks Adam Anson, reporting for TheFishSi…

US - Fish don't make noises or contort their faces to show that it hurts when hooks are pulled from their mouths, but a Purdue University researcher believes they feel that pain all the same.

Mugil cephalus is cosmopolitan in the coastal waters of most tropical and subtropical zones. The Food and Agriculture Organisation of the United Nations explains how the different systems of production work.

Viet Nam exported 640 000 tonnes of pangasius in 2008, at a value of USD 1.45 billion, says this FAO Globefish report.

According to the Canadian Aquaculture Industry Alliance, the time has come for Canadian aquaculture to escape the ghosts of its past and become a world leader in aquaculture. Adam Anson, writing for TheFishSite, takes a closer look.

This paper focuses on the understanding of consumer trends, consumer attitudes and consumers selection and preferences in relation to seafood. By Karen Bruns, Aarhus School of Business, University of Aarhus and published by the Food and Agriculture Organisatio…

Forecasted feed grain area planted in 2009, based on the 31 March Prospective Plantings, is down by two per cent from 2008, according to the USDA Economic Research Service.

Wild salmon are done spawning in the rivers for this year, but a few too many farmed salmon have escaped from their cages, spreading their roe and milt, writes Reidun Lilleholt of Nofima.

The Soil Association has released their organic market report for 2009, which says that demand and production of organic aquaculture remains strong. However, environmental issues are beginning to have detrimental repercussions on some sectors.

Just like people, fish need their daily quota of vitamins. For instance, one of Americas most popular farmed fish, rainbow trout, need at least a dozen different kinds of vitamins so they can grow normally and stay healthy, writes Marcia Wood, Agricultural Res…

Aquaculture history has been made with the announcement that Southern Bluefin Tuna have been successfully spawned in captivity for the first time ever, writes Adam Anson, TheFishSite.

A new certification programme for aquaculture operations is being established by the World Wildlife Fund, writes TheFishSite senior editor, Chris Harris.

In April 2009, OAA Moscow conducted a price survey of fish and fish products in Southern Moscow retail outlets and open markets, says this USDA Foreign Agricultural Service GAIN report.

The habitat of the locations where culture takes place is very similar. Galicia (NW Spain) has been taken as a model in this fact sheet produced by the Food and Agriculture Organisation of the United Nations to explain how the different systems of mussel produ…

Fish feed management is one of the most important elements to fish farming, so knowing what constitutes a good quality feed is crucial, writes Adam Anson, TheFishSite Reporter.

There has been an increased interest in traceability in the last few years. This has not least been because of food scandals, well covered by the media, and the legislation that followed, writes Sveinn Vkingur rnason Marine Products Processing Consultant. This…

The Netherlands continues to offer opportunities for US seafood exporters and provides an essential processing and logistics centre for seafood in Europe, reports this USDA Foreign Agricultural Service GAIN report.

The recent explosion of pangasius farming in South East Asia is causing concern over environmental and social management. Adam Anson, reporting for TheFishSite, finds out how a new global set of standards aims to preempt any negative consequences of this boom.…

The fisheries sector in Tanzania has many challenges, such as maintaining market shares of products, little ability to control fish prices in foreign markets, and the high cost of modern technology in the fishing industry, write G.F. NanyaroDirector of Fisheri…

THAILAND - Mangroves are one among nature's amazing creations, for the reason that these plants are supremely equipped to survive and perform in the harsh inter-tidal zone of the coast where sea meets land, reports the Network of Aquaculture Centres in Asia Pa…

Many may assume that the effects of a few farmed fish escapes to overall wild stocks will be as influential as a drop of water is to the ocean, but figures and statistics now available have put the size of the issue into true perspective, writes Adam Anson for…

World 2008/09 corn trade is projected up 0.7 million tonnes this month to 76.1million, says Allen Baker, Edward Allen, and Heather Lutman in the USDA's Economic Research Service (ERS) Feed Outlook report for March 2009.

They may not be beauty queens, but channel catfish are worth a pretty penny. In fact, farm-level sales of catfish brought in over $400 million in 2008, making them the most popular farmed fish in the United States, says the USDA Agricultural Research Service i…

Cathy A. RoheimProfessor, Department of Environmental and Natural Resource Economics, University ofRhode Island, Kingston RI, United State of America

The Indian white prawn inhabits the coasts of East Africa, South Africa, Madagascar, the Gulf, Pakistan, the Southwest and East coast of India, Bangladesh, Thailand, Malaysia, Philippines, Indonesia, Southern China and the Northern coast of Australia. Here, th…

Huge demand and high prices have led to a booming Asian aquaculture industry, but over in the EU an industry fraught with legislation is beginning to stagnate. Adam Anson, reporting for TheFishSite, discovers how the EU plans to turn this trend around.