NIFES Report on Undesirable Substances in Fish and Fish Products Food safety & handling 23 September 2009 Norway's National Institute of Nutrition and Seafood Research (NIFES) has determined the content of certain undesirable substances in marine oils for human consumption and in selected fish and fish products.
Cumbrian Launches UK's First Certified King Prawns Sustainability Marketing Crustaceans 23 September 2009
Oregon Receives Federal Grant for Salmon Recovery Sustainability Politics Salmonids 21 September 2009
Solving the Sea Lice Challenge Health Welfare Trout 20 September 2009 Marine Harvest describes the progress being made in the control of sea lice on salmon farms in its Sustainability Report 2008.
