People are at the heart of sustaining aquaculture. Development of human capacity and gender, therefore, is an important human dimension, according to authors from the Aquaculture Department, Southeast Asian Fisheries and Development Center and the Department o…
Sustainable fisheries and aquaculture play a crucial role in food and nutrition security and in providing for the livelihoods of millions of people. FAO's latest flagship publication on the state of fisheries and aquaculture, launched at the opening of the 30t…
