European aquaculture production has continued to increase rapidly during the past 15 years due to expansion in the marine sector in the European Union (EU) and European Free Trade Association (EFTA) countries, reports the European Environmental Agency.
Poor environmental management coupled with ill-conceived site location alienates many fish farmers from local communities and the wider public as a whole, writes Adam Anson, reporting for TheFishSite.
As sea creatures go, shrimp are extraordinarily diverse. From tropical estuarine ecosystems to shallow shelves, continental slopes and deep seas as well as the open ocean, shrimp exist in almost all geographical locations around the world. Yet, in spite of the…
Throughout much of the UK wild stocks of the native flat oyster, Ostrea edulis, are severely depleted as a result of two centuries of overexploitation, pests, disease, pollution and harsh winters and are now considered rare enough to have a Species Action Plan…
