This practical manual is produced by the Philippines national team under the ASEAN Foundation supported project "Strengthening capacity of small holder ASEAN aquaculture farmers for competitive and sustainable aquaculture" implemented by NACA in five ASEAN cou…
This article, from the FAO's "The State of World Fisheries and Aquaculture 2012" report, looks at the history and importance of how rice and fish farming can be combined, and also how it promotes enhanced food production and wealth.
Climate change is a reality and it will affect aquaculture. Sena S. De Silva of Deakin University, Australia discusses the challenges that climate change poses for aquaculture.
Low-input culture practices have been developed for freshwater prawns to effectively manage their growth and biological characteristics. With low nutritional requirements for long-chain fatty acids, the prawns can be grown on diets with no fishmeal or fish oil…
With the reproductivity of farmed fish a major concern for the aquaculture industry, the Genetics and Reproduction Group at theInstitute of Aquaculture, Stirling, Scotland, has carried out researchto tackle common problems including sexual maturation impacts o…
