The Netherlands continues to offer opportunities for US seafood exporters and provides an essential processing and logistics centre for seafood in Europe, reports this USDA Foreign Agricultural Service GAIN report.
The recent explosion of pangasius farming in South East Asia is causing concern over environmental and social management. Adam Anson, reporting for TheFishSite, finds out how a new global set of standards aims to preempt any negative consequences of this boom.…
Early this year it was reported that Viet Nam had become the world's eighth largest seafood exporter, but behind these tidy headlines lies a mish-mash of inter-related management and environmental issues. In these topsy-turvy financial times will the Vietnames…
Continuous advancements in the science of aquaculture has enabled farmers to produce ever greater varieties of fish. But whilst this allows industries to meet consumer demands, an unquenchable desire for large carnivorous fish is not sustainable, writes Adam A…
As sea creatures go, shrimp are extraordinarily diverse. From tropical estuarine ecosystems to shallow shelves, continental slopes and deep seas as well as the open ocean, shrimp exist in almost all geographical locations around the world. Yet, in spite of the…
Aquatic resources to produce clean energy could be part of the answer to meeting the world's energy needs and demands, writes TheFishSite Senior Editor Chris Harris.
By Roy P.E. Yanong, Kathleen H. Hartman, Craig A. Watson, Jeffrey E. Hill, B. Denise Petty, and Ruth Francis-Floyd, University of Florida, IFAS Extension.
By Katheleen F. Ladewig and Michelle Morat and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service - The rainbow trout has always been known as a great sport fish. But, in recent times, along with its sport connot…
Crawfish Production: Harvesting - Robert P. Romaire, W. Ray McClain and C. Greg Lutz and published by the Southern Regional Agricultural Center and the Texas Aquaculture Extension Service - Freshwater crawfish of the genus Procambarus are a valuable aquacultur…