Bill Taylor, president and CEO of the Atlantic Salmon Federation expresses his views on what he describes as Canada's conflicted priorities between wild Atlantic salmon and farmed salmon.

The velvet crab fishery in Scottish waters is a relatively recent development; velvet crabs were once considered a pest species, and only taken in a small scale fishery for a few months in winter.

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming yesso scallop.

The "fish of the future" was unveiled at the European Seafood Exhibition in Brussels earlier this year, writes TheFishSite senior editor Chris Harris.

Biogas treatment of animal manure is common in Denmark, but is still very underdevelopedin Norway, according to Alastair James Ward at the Department of Biosystems Engineering in the Faculty of Agricultural Sciences at the University of Aarhus.

This guide from the FAO Cultured Aquatic Species Information Programme provides information on farming striped catfish.

The Mediterranean Sea and, in particular, the cristallina waters of Sardinia areconfronting a paradox of marine preservation, according to Katherine Emery.