An estimated 30 per cent cut in salmon harvest in the Far East is increasing the wholesale prices for the product and raising concerns among the trade, according to the USDA Foreign Agricultural Service.

The first section of an FAO report looking at the impact of rising feed ingredient prices on aquafeeds and aquaculture production, looks at projected global aquaculture production. Written by Krishen Rana, University of Stirling, UK and Mohammad Hasan, Fisheri…

In 2009, France imported 1 million tons of fish and seafood from the world; of which, 38,831 tons, valued at $223 million, came from the United States, according to the USDA Foreign Agricultural Service. The 2010 outlook for Frances consumption of seafood and …

Researchers from the Centre for Research-based Innovation for Aquaculture Technology (CREATE) at SINTEF Fisheries and Aquaculture have published an extensive review regarding the causes of escapes from Norwegian sea-cage aquaculture over the past decade. Writt…

Marine fish farming has grown substantially in China, Indonesia, Thailand and Viet Nam, write Kongeo, H. from the Network of Aquaculture Centres in Asia-Pacific, Thailand, Wayne, C. from Guangdong Provincial Aquatic Animal EpidemicDisease Prevention and Contro…

The rising prevalence of self service prepacked fish is opening the door for co-product specialists, like Francois Meurice, the founder of Valofish, writes Peter Crosskey in the last in the series of features on teh French fishery industry.