Meeting this month, the Contracting Parties tothe International Commission for the Conservation of Atlantic Tunas (ICCAT) will again determinemanagement measures for a range of tunas and tuna-like species.
Despite consumers becoming more and more conscious about the environmental, cultural and economic repercussions of their food choice, Food and Water Watch says that the US government is pushing for and encouraging more factory farming in US oceans.
Higher public awareness of sustainable fishing practices, led by environmental NGOs, may have helped reduce the incidence of mislabelled fish in the UK, compared to Ireland, according to a recent study which assessed levels of fish fraudulently sold as cod in …
