By the Economic Research Service - The wild harvest of seafood, mans last major hunting and gathering activity, is at a critical point. Technology has enabled harvesting to outpace the speed at which species can reproduce.
By USDA Foreign Agricultural Service - This article provides the fisheries industry data from the USDA FAS Fishery Products Annual 2004 report for Chile. A link to the full report is also provided. The full report include all the tabular data which we have omi…
By U.S.D.A., Economic Research Service - This article is an extract from the October 2004: Aquaculture Outlook Report, highlighting Global Aquaculture Industry data.
By Jeff Chatterton - The Impact of Activists on Media and Public Opinion about the Aquaculture Industry. This is an extract from Paper #3 of the 'How to Farm the Seas' series, edited by Brian Lee Crowley and Gerry Johnson.
By Otto E. Langer R.P. Bio, Director of Marine Conservation, David Suzuki Foundation - Despite early attempts to farm salmon in British Columbias marine environment, the industry did not take hold until some 20 years ago. Many looked upon this new industry as …
By Bruce A. Babcock and Quinn Weninger, Center for Agricultural and Rural Development, Iowa State University - Declining salmon prices, due primarily to expansion of farmed salmon production, have reduced revenues for Alaskas wild salmon fisheries by roughly 6…
By U.S.D.A., Economic Research Service - This article is an extract from the March 2004: Aquaculture Outlook Report, highlighting Global Aquaculture Industry data.
