With increasing global consumption of fish and increased demand in the developing world, Neil Wendover, Technical Services Manager for Intervet/ Schering-Plough Animal Health, looks at tilapia health management.
There is a widely-promoted misconception that eating wild-caught fish is better for the oceans than eating farmed seafood, says Neil Anthony Sims, President of Kona Blue Water Farms.
Global competition has reduced US corn export prospects for 2009/10, according to the USDA Economic Research Service (ERS) Feed Outlook for November 2009.