Trial leverages AI and imaging technology to identify the best delousing cleaner fish

A new video tool promises to reveal which cleaner fish are bold and which are bashful, helping Scotland’s salmon producers identify the best delousing candidates for their cages.

The Fish Site
by The Fish Site
28 November 2022, at 11:30am
lumpfish
Lumpfish

The research project uses artificial intelligence and imaging technology to identify high-performing ballan wrasse and lumpfish © SAIC

The project, led by the University of Stirling’s Institute of Aquaculture, Swansea University and Otter Ferry Seafish, will look at the best ways to identify high-performing ballan wrasse and lumpfish using artificial intelligence (AI) and imaging technology. The consortium has received funding from the Sustainable Aquaculture Innovation Centre (SAIC) and will be supported by Loch Duart, Bakkafrost Scotland, Ocean Matters and Visifish – a machine vision company.

A previous SAIC-funded study proved that bolder ballan wrasse are likely to be a better fit for the job of picking sea lice from salmon. The bolder fish showed no hesitation when presented with foreign objects in their tanks,and the research team is now exploring how to use this type of test at a commercial scale.

The first stage of the project involves categorising the different traits – such as boldness, shyness, social interaction and even aggression – and seeing how the range of personalities perform at picking sea lice from salmon. Insights will then be integrated with imaging technology, which could be widely used by seafood producers to routinely monitor behaviour and welfare of cleaner fish.

Like some job interviews, there will also be a group challenge with researchers monitoring how ballan wrasse and lumpfish with different personalities respond in social groups.

Dr Adam Brooker, research fellow in aquatic animal behaviour at the University of Stirling’s Institute of Aquaculture, said: “We produce cleaner fish for a specific job, so it makes sense to develop an appropriate selection process based on the different personality traits we know can influence delousing. With this new information, we can modify the rearing environment to encourage delousing behaviour and select good delousers for breeding future generations.

“Being able to identify the best delousers, based on behaviour, could lead to significant improvements in the health and welfare of salmon and a reduction in the number of cleaner fish used. Seeing how cleaner fish behave when cohabiting will also help us understand how these fish interact with each other so we can account for this once they are integrated into producers’ sites.”

ballan wrasse
Farmed ballan wrasse

The new standardised personality test means that the fish most likely to be the best at removing sea lice from salmon can be identified for future breeding programmes © SAIC

With a new standardised personality test, the fish most likely to be the best at removing sea lice from salmon can be identified for future breeding programmes. The results of the project will also be used to adapt hatchery procedures and the rearing environment to encourage juvenile cleaner fish develop the desired traits.

Field trials are expected to take place next year with the camera system tested with current cleaner fish populations at Loch Duart and Bakkafrost Scotland sites.

Dr Eduardo Jimenez Fernandez, R&D manager at Otter Ferry Seafish, said: “So far, the research points towards bold cleaner fish being better delousers. However, the data is limited and a more robust model is needed for categorising and identifying such personality traits. This project combines global behavioural expertise and will provide valuable information that could guide future selective breeding programmes.”

Heather Jones, CEO at SAIC, added: “Studying the behaviour of cleaner fish is providing a new and interesting take on how the sector cares for and uses ballan wrasse and lumpfish to the best of their abilities. Different personalities are naturally better suited to different jobs among humans, so it is fascinating to see the same is true of these species. Building on previous SAIC-backed research and further combining academic and sector expertise, the development of new camera-based technology could be transformational for the sector’s approach to using cleaner fish.”