Amoebic gill disease (AGD) is a gill disorder found in marine fish, but primarily affecting salmon. At the end of 2011 the disease was recognised in Scotland, after the industry suffered a number of losses. Charlotte Johnston, TheFishSite editor speaks with Fi…
With detection of viral hemorrhagic septicemiavirus (VHSV) in the Great Lakes in 2005, the USDAAnimal and Plant Health Inspection Service (APHIS)has been involved in nationwide surveillance for thisdisease, writes Carolyn Gunn, DVM, Assistant State Fish Pathol…
Research at the University of Iowa looks at methods to protect the Pacific white shrimp against white spot syndrome virus (WSSV). Double stranded RNA was synthesized in vitro withsequences corresponding to portions of the WSSV genomeand were injected into shri…
With salmon prices reaching extraordinary highs last year, Charlotte Johnston, TheFishSite editor speaks with Alf-Helge Aarskog, CEO of Marine Harvest to get a global market outlook.
Broad concern and confusion about antibiotic use on farms have been expressed by the general public and policymakers, according to a white paper published from the 2011 National Institute for Animal Agriculture Symposium Proceedings on Antibiotic Use in Food A…
With outbreaks of Abalone Viral Ganglioneuritis (AVG) in Tasmania, the New South Wales government (Australia) has implemented a temporary suspension on imports of live abalone from Tasmania. TheFishSite.com looks at what the disease is and how the disease is b…