The course will cover all of the BAP standards — the seafood processing plant standards, finfish and crustacean farm standards (including land-based ponds and fresh/brackish water cage culture), salmon and marine-cage farm standards, mussel farm standards, feed mill standard, and the new (multi-species) finfish, crustacean and mollusk hatchery/nursery standards just launched.
The registration deadline is 23 December, 2014.
For detailed information about how to apply, competency requirements, fees and more, please click here.
Improper submittals will be rejected. Candidates are encouraged to apply as soon as possible once a course has been scheduled, as participants are admitted on a space-available basis. Payment for the course must be received in advance.
