Low Levels of Undesirable Substances in Norwegian Farmed Fish by the Fish Site Editor 17 September 2012, at 1:00am the Fish Site Editor Latest articles Ireland welcomes aquaculture entrepreneurs19 Sep 2018An international selection of aquaculture start-ups operating in disciplines such as agtech, analytics and AI arrived in Cork this week to begin Ireland’s first accelerator programme for aquaculture.Salmon body boosts sustainability credentials19 Sep 2018The Scottish Salmon Producers Organisation (SSPO) has recruited Anne Anderson from the Scottish Environment Protection Agency (SEPA) to be its inaugural director of sustainability.Geneticist plans tilapia feed efficiency gains19 Sep 2018A project which aims to selectively breed feed-efficient lines of tilapia in order to improve the economic viability of aquaculture in areas where feed is expensive and scarce has recently been launch… View more
Ireland welcomes aquaculture entrepreneurs19 Sep 2018An international selection of aquaculture start-ups operating in disciplines such as agtech, analytics and AI arrived in Cork this week to begin Ireland’s first accelerator programme for aquaculture.
Salmon body boosts sustainability credentials19 Sep 2018The Scottish Salmon Producers Organisation (SSPO) has recruited Anne Anderson from the Scottish Environment Protection Agency (SEPA) to be its inaugural director of sustainability.
Geneticist plans tilapia feed efficiency gains19 Sep 2018A project which aims to selectively breed feed-efficient lines of tilapia in order to improve the economic viability of aquaculture in areas where feed is expensive and scarce has recently been launch…
