By Fiskeriforskning - Water quality can be a limiting factor in achieving optimal growth and welfare of farmedcod. Fiskeriforskning has set focus on how water quality can affect cod in the larval and fry stages.
By Terrill Hanson and Stephen Sempier, Mississippi State University; Lisa House, University of Florida; S. Sureshwaran, USDA and Gwen Hanks, South Carolina State University - This bulletin presents results from a 2000-2001 fish and seafood consumption survey a…
