Protein meal should be allowed back into animal feeds to improve the financial returns on animal by-products in the UK, writes TheFishSite senior editor, Chris Harris.
The Atlantic salmon market continues to be undersupplied as Chiles production in 2010 is reaching rock bottom, reports Globefish, a unit of the FAO Fisheries Department responsible for information on international fish trade.
Research by Dr Fredric Barrowsand Dr Jeffrey Silverstein, from the US Department of Agriculture, Agricultural Research Service looks at alternative diets for the future of trout.
