By Paul G. Olin, University of California, Davis - The world population is on the rise, as is the demand for aquatic food products. Production from capture fisheries at the global level is levelling off and most of the main fishing areas have reached their max…
By Trine Ytrestyl, AKVAFORSK - This thesis focuses on factors that influence the bioavailability of carotenoids primarily in salmonid fishes. Atlantic cod (Gadus morhua) was used in one experiment to study uptake in a white-fleshed species.
By Dr. Marian McLoughlin MVB PhD MRCVS and published by Intervet - PD can cause enormous clinical (high mortality) and sub-clinical losses by reducing weight gain, creating higher feed conversion rates, giving smaller harvest weights and increasing the suscept…
By Ingunn Sommerset, Intervet Norbio AS, Bjorn Krossoy, Eirik Biering and Petter Frost - Vaccination plays an important role in large-scale commercial fish farming and has been a key reason for the success of salmon cultivation.
