Nutrition

The use of alternative lipids in tilapia feeds is becoming increasingly commonplace due to the rising cost of fish oil (FO). However, since this practice will reduce the content of heath beneficial long chain polyunsaturated fatty acids (LC-PUFA) in tilapia fi…

During earlier trials involving wild cod in captivity, scientists at Nofima have experienced problems getting the cod to eat pellet feed. Nofima, in collaboration with the Institute of Marine Research and SINTEF Fisheries and Aquaculture, has now demonstrated …

This factsheet published by the Southern Regional Aquaculture Center (SRAC) gives information on phytoplankton culture for aquaculture feed.

Fishmeal is a complex protein source that is commonly used in fish feed. A new article published in Animal Feed Science and Technology shows how fishmeal physical and chemical properties influence both the production of fish feed and the physical feed quality.…

Jun Qiang, Chinese Academy of Fishery Sciences, and Hong Yanga look at the interacting effects of water temperature and dietary protein levels on hematological parameters in Nile tilapia juveniles and mortality under Streptococcus iniae infection.