According to Pacific Business News, Kona Blue Water Farms relocated its headquarters to San Francisco in December to be closer to its customer base and improve access to potential investors.
The move appears to have paid off as the business is now poised to expand production of its premium sushi-grade Hawaiian yellowtail - Kona Kampachi.
The move appears to have paid off as the business is now poised to expand production of its premium sushi-grade Hawaiian yellowtail - Kona Kampachi.