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Fifth Annual Fish Farmers' Symposium, Trade Fair

15 August 2012, at 1:00am

UGANDA - The main objective of the fifth symposium is to share the experiences and results of farmers who have adopted Best Management Practices and the challenges associated with their application on-farm.

Discussions shall also include marketing notably working on building up volumes for sale and improving local consumption of farmed fish within Uganda.

Participants to the symposium will include farmers, government officials, guests from NGOs, farmers, input suppliers and manufacturers, researchers and trainers from Uganda and the East African region. Other guests are also expected from some European countries.

The smposium is to be held in Kampala, Uganda, in January.

More details will follow nearer to the event.

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UMass Sustainable Aquaculture Online Courses

Aquaculture is an increasingly important source of safe, nutritious, and sustainable seafood for people worldwide. Globally, aquaculture production must double by 2030 to keep pace with demand. These increases in demand for aquaculture products, food security considerations, and job creation have generated an increased need for skilled workers.

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