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New 100% online training course from FishVet Group and Benchmark Knowledge Services on The Health and Welfare of Atlantic Salmon

Haddock - an overview

by 5m Editor
5 May 2004, at 1:00am

By Ken Schultz - Closely related to the genus Gadus, the haddock is often considered a member of the Gadidae family, or codfishes. Haddock have long been important commercially and an even more highly valued food fish than the Atlantic cod, although stocks of haddock have declined rapidly since the 1960s due to overfishing.


The Health and Welfare of Atlantic Salmon course

It is vital that fish farm operatives who are responsible for farmed fish are trained in their health and welfare. This will help to ensure that fish are free from disease and suffering whilst at the same time promote good productivity and comply with legislation.

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