The salmon comes from the Marine Harvest plant at Hitra. "It is very exciting to cooperate with McDonalds and launch such a healty and delicious product at the fast food chain", says Arne Hjeltnes, Communication Director in Marine Harvest.
The product is a salmon fillet from Marine Harvest Hitra, together with salat, mango and either wasabi or honey.
The recipe is made in cooperation with the Culinary institute of Norway and the VAP team in Belgium.
The salmon wrap from Hitra will be available at all McDonalds restaurants in Norway from 9 August.