A Guide to Successful Trout Farming in Nepal

Lucy Towers
09 March 2015, at 12:00am

The Asia-Pacific Association of Agricultural Research Institutions (APAARI) has published this Success Story on Rainbow Trout, Oncorhynchus mykiss, which has successfully been experimented and promoted for commercial production by the Nepal Agricultural Research Council (NARC) in the land-locked mountainous kingdom of Nepal, where per capita fish consumption is presently very low and the people residing in highly terrains do need good source of protein rich diet through diversification of agriculture.

Hence, the species of cold water fish, Rainbow Trout, was identified for research and development in Nepal and for this purpose, the research collaboration was sought from JICA, Japan. It has now successfully reached to a harvest level, both in the government and private sectors. Rainbow Trout has considerable scope for expansion in Nepal and could become an important export earning commodity in near future.

In this publication, details concerning research and development on Rainbow Trout, a valuable cold water fish have been presented.


Nepal is a Himalayan Kingdom situated at an altitude varying from 60 m in the south to 8,848 m in the north and is physio-graphically and agro-ecologically very diverse. It is one of the richest countries in the world, possessing about 2.27% of the world water resource (CBS 2003); approximately 5% of the total area of the country is occupied by different freshwater aquatic habitats (Bhandari 1992). Out of 818,500 ha total water surface area, there are about 6,000 rivers and rivulets flowing from north to south totaling about 45,000 km in length and covering an estimated area of 395,000 ha; these rivers and rivulets comprise about 48% of the total water resources (FDD 1998). Thus aquaculture in Nepal depends entirely on the exploitation of inland water bodies e.g. rivers, streams, lakes, reservoirs and ponds. Pond fish culture is the important part of aquaculture.

The major species used are warm water carps, namely, Rohu (Labeo rohita), Bhakur (Catla catla) and Naini (Cirrhina mrigala) including exotic carps; common carp (Cyprinus carpio), silver carp (Hypophthalmichthys molitrix), bighead carp (Aristichthys nobilis), and grass carp (Ctenopharyngodon idella); these are under commercial culture mainly in the southern Terai plain.

Cage culture of these species has also been promoted in some lakes and reservoirs in the hilly region. Though per capita fish consumption in Nepal is very low (1.543 kg/yr) (DoFD 2002) compared to other countries in the Asia-Pacific region and fisheries support only about 2% of the
Agriculture GDP in the country (DoFD 2001), there has been a national initiative to promote/extend aquaculture in cold habitats for the mountain farming communities in order to generate income.

A cold-water fish, the rainbow trout (Oncorhynchus mykiss) has been introduced to expand aquaculture in the hills of the country by utilizing the cold-water resources available. This success story briefly narrates the outcome of research and development efforts put forth by the national programme vis-à-vis the achievements made in trout culture in Nepal.

March 2015

Further Reading

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